Bokashicycle Food Scrap Fermenting System - Chevron Blue^

The complete system involves 2, 5 gallon cyclettes.

Each fermenter measures individually 12 inches in diameter and stands 15 inches in height. They can be stacked one upon the other to save space.

Components:

Cyclette One:

• An anaerobic lock (screws on or off with one hand),

• A fenestrated crib plate at the base,

• A functioning spigot to drain any fluids

• An injection molded ergonomic formed pressure plate to exclude trapped oxygen

• A bokashi culture mix caddy

• 1 dispenser scoop

Cyclette Two:

• An anaerobic lock (screws on or off with one hand),

• A fenestrated crib plate at the base,

• A functioning spigot to drain any fluids

• An injection molded ergonomic formed pressure plate to exclude trapped oxygen

• 3 packet bags each with 400 grams of bokashi culture mix (total 1200 grams)

• Instructions with photo images

There is enough bokashi culture mix to last 2 to 3 months depending on the amount of trash fermented.